Showing posts with label label. Show all posts
Showing posts with label label. Show all posts

Product Registration Changes in Vegetables!

Wednesday, July 20, 2022

Recently PRMA (Pest Management Regulatory Agency) has approved several IMPORTANT minor use label expansions in vegetable production. Minor use label expansions of pest control products are considered on active ingredient(s) currently registered in Canada, which are expanded for additional end uses.  Below is a table outlining some of the key information about these products and their end uses (add table directly below this paragraph).  Before integrating these products into your current pest management program, please review the label thoroughly and if needed, consult with your favourite agronomist.  The Health Canada label search tool has the most accurate and up-to-date labels, and can be found here.

 


Through the emergency use registration process Ontario, Quebec, Nova Scotia, Prince Edward Island, and Newfoundland and Labrador were successful in obtaining SWITCH®62.5 WG (cyprodinil (group 9) and fludioxonil (group12)) for use has been approved PMRA for the suppression of Alternaria leaf blight (Alternaria brassicicola) on Brussels sprouts, broccoli, and cauliflower.  Being an emergency use registration, this use pattern is only permitted from July 8th, 2022, to July 7th, 2023, however a user requested minor use label expansion for this use of SWITCH®62.5 WG has been submitted and will hopefully be approved for the 2023 growing season.  

For more information on these products, consult the label or contact your local agronomist.


Written by Jenna Bekkers, Perennia Agricultural Research Technician

Re-evaluation of Glyphosate

Tuesday, May 2, 2017

Pesticides must go through rigorous science-based assessments before being approved for sale in Canada, and undergo a cyclical re-evaluation to ensure they continue to meet modern health and environment safety standards.  During this re-examination, Health Canada's Pest Management Regulatory Agency (PMRA) assessed the potential human health risk of glyphosate from drinking water, food, occupational and bystander exposure, as well as the environmental risk to non-target organisms.  Both the active ingredient and formulated products were included in the re-evaluation, and were found to pose minimum risk to health and the environment.  For a detailing of the re-evaluation, please see: http://www.hc-sc.gc.ca/cps-spc/pubs/pest/_decisions/rvd2017-01/index-eng.php

Some further measures to minimize risk have been added; expect to see these changes appearing on product labels in the near future.

Human Health
  • To protect commercial and residential applicators: glyphosate is not to be applied using hand-wicking or hand-daubing methods.
  • To protect workers entering treated sites: a restricted-entry interval (REI) of 12 hours is required for agricultural uses.
  • To protect bystanders: a statement is required indicating that the product is to be applied only when the potential for drift to areas of human habitation or areas of human activity, such as houses, cottages, schools and recreational areas, is minimal.
Environment
  • Environmental hazard statements are added to inform users of toxicity to non-target species.
  • Spray buffer zones to protect non-target terrestrial and aquatic habitats are required.
  • To reduce the potential for runoff of glyphosate to adjacent aquatic habitats, precautionary statements for sites with characteristics that may be conducive to runoff and when heavy rain is forecasted are required. In addition, a vegetative strip between the treatment area and the edge of a water body is recommended to reduce runoff of glyphosate to aquatic areas.