Showing posts with label climate change. Show all posts
Showing posts with label climate change. Show all posts

The On-Farm Climate Action Fund for Nova Scotia and Newfoundland and Labrador is Open!

Wednesday, June 15, 2022

A new funding program will help farmers receive up to $75,000 in funding when adopting and implementing beneficial management practices (BMPs) that store carbon and reduce greenhouse gases, specifically in the areas of: 

Improved nitrogen management 

Cover cropping, and 

Rotational grazing 

The On-Farm Climate Action Fund (OFCAF) is part of the Government of Canada's Agricultural Climate Solutions, a multi-stream program to help farmers tackle climate change. Perennia Food and Agriculture Inc. is implementing the fund to help farmers adopt these practices in Nova Scotia and in Newfoundland and Labrador.  Training for farmers and agronomists will also be offered over the two-year program, which ends in March 2024. 

For more information on the program or to apply please visit the website ofcaf.perennia.caDeadline for the first intake of applications is July 31, 2022.  

 


Webinar Alert - Energy Alternatives in Protected Production

Wednesday, May 4, 2022

 Greenhouse Canada is hosting two free webinars on energy that are coming up soon!

Thurs May 5 at 3pm (Atlantic):  Biomass – Fire up the greenhouse

Biomass may be considered a renewable energy source, but where does it fit into Canada’s clean energy future for greenhouse agriculture? Learn about its use, the importance of fuel sources, as well as new developments that could give it a place on the journey towards net-zero emissions. Register here: https://us02web.zoom.us/webinar/register/WN_s8xsNXl7Rd-jNwiaB_tG0A


Wed. May 11 at 3pm (Atlantic): Reducing Carbon Emissions – Now and in the Future

What can greenhouse growers and vertical farming operations do to reduce their carbon emissions both now and over the next decade? This webinar will be centred around three main pillars: natural gas, demand-side management and low carbon solutions. Register here: https://us02web.zoom.us/webinar/register/WN_fVz9J78TS-WX5SlGY1E_aw


Each session will have a live Q&A, where you will have an opportunity to chat to the experts directly! Can't attend the event? Registering for the webinar will give you direct access to the recording afterwards, so it is worth putting your name in!

More info and registration can be found in the links above! See you there

Posted by: Talia Plaskett



Water Use Efficiency

Wednesday, July 8, 2020

As members of the agriculture industry, we feel the effects of the weather in everything we do and even more so in a year full of challenges, like the one that we’ve had so far. With so little rain in June for most parts of the province (Table 1) and irrigation ponds running lower than usual for this time of year, it is important to take some steps to ensure efficient water usage.

Table 1. Precipitation in Nova Scotia in June 2020 compared to the historical average from June 1981-2010.

Weather Station Location

Total Precipitation June 2020 (mm)

Average Precipitation for June 1981-2010 (mm)

Percentage of Historical Average Rainfall for June (%)

Kentville

49.1

81.6

60.17

Greenwood

25.2

81.0

31.11

Debert

33.9

95.9

35.35

Yarmouth

16.3

94.8

17.19

Sydney

84.0

96.9

86.69

Nappan

20.8

82.6

25.18

 

Make sure irrigation equipment is in good working order.

A cracked irrigation pipe or a leak at a loose fitting may seem like a small issue when there are so many other things that need to be done in the run of a day – especially when labour is already in tight supply. Over the course of a week, you may be losing significant amounts of water which could make the difference for one of your crops later in the season. Check all components and connections in the irrigation system regularly and carry out preventative maintenance when possible.

                               

Although trickle irrigation is more efficient than overhead types, it is still possible to have breaks or poor connections. These lines should be checked and maintained as well.

Irrigate in the morning or evening to avoid excess evaporation.

Where there is limited irrigation equipment or there are many crops that need to be irrigated, it may not be possible to avoid irrigating when the water is most likely to evaporate, when the sun is blazing and the wind is high. Irrigating when there is less chance of water loss to evaporation may be a more efficient method but may also exacerbate disease infections. If there is disease present already, or the crop is particularly susceptible to fungal infections, irrigating at night may provide the cool and damp temperatures needed for disease to flourish. Weigh the benefits of each option and choose what makes the most sense for your crop.

                                           

Greenhouses can experience water stress as well.

In the field, drought stress usually develops over time, allowing the plants to get used to the environmental changes little by little, but in the greenhouse where the environment is more controlled, an abrupt reduction in water supply may cause severe physiological stress in the plants. Be sure to monitor water supply and start rationing if necessary, to ease the shock that would be caused by sudden drought stress.

                                 

Be prepared to make tough choices.

In long periods of drought there may come a point where water supply is so limited that there isn’t enough capacity to water every crop sufficiently. Some factors to consider in deciding which crops take priority for water include critical growth stage, effect on marketability, value of the crop, etc.

For more information, check out OMAFRA’s factsheet “How to Prepare for Irrigation During Water Shortages”.



Biosecurity is important in horticulture crops too!

Tuesday, November 21, 2017

Biosecurity, often thought of as a livestock issue, is important in horticulture crops too.  The old adage "an ounce of prevention is worth a pound of cure" is very true for horticulture biosecurity risks, especially since many issues don't have viable solutions.  Equipment can carry soil-borne pests like clubroot, Verticillium wilt, and nematodes from field to field.  The more soil that gets transported between sites, the higher the risk of infection from these soil-borne pests.  Diseases such as downy mildew, late blight, and angular leaf spot can be inadvertently carried on clothes, boots, and gloves.  Difficult to control weeds such as yellow nutsedge can also be carried from field to field on equipment.

Clubroot can be transmitted on equipment, boots, and eroding soil
Important biosecurity management steps are first to make sure that these diseases and pests don't come on to the farm.  If you know you already have problem areas, takes steps to manage and contain them so that it doesn't spread to the rest of your fields.  Manage your culls and plant certified disease-free seeds and root stock.

To read more about biosecurity risks and how to manage them, check out Perennia's Horticulture Biosecurity Fact Sheet.

Integrated Weed Management in Cucurbits

Monday, February 27, 2017



Plywood separators used to partition a grain drill seed box.
In the Fall of 2016, Perennia, in conjunction with local growers and Agriculture and Agri-Food Canada, undertook a new on-farm trial that demonstrates the use of mulched cover crops to suppress weeds and promote soil health in cucurbit production.  

Partitions expertly secured with a suitable application of duct tape.
In a previous project (Cover crops and zone tillage for reduced risk weed management in field vegetables in Eastern Canada), Agriculture and Agri-Food Canada scientists evaluated weed control methods in cucurbits using cover crops and generated recommendations for using certain techniques to manage weeds in squash production. The technique that we are trying in Nova Scotia integrates the use of fall-seeded rye and banded fall-seeded oats.  


Two rows of oats seeded for eight rows of rye, September 30, 2016.
Oat and rye establishment on October 19, 2016.






The oats will winter-kill, leaving a clear narrow band into which squash can be planted.  The surviving rye is left to grow until late spring at which point it is rolled down to serve as a weed-controlling mulch. This technique has been shown to reduce weed pressure and the amount of herbicides needed, as well as increase marketable squash yield. Squash that is grown on the rolled down rye mulch should be cleaner at harvest, have less disease symptoms, and require less cleaning prior to heading to market.
 
Another added benefit of this system is the organic matter that the cover crops will add to the soil.  This, along with the season-long soil cover provided by the mulch, will contribute to improvements in soil health.  The mulch will protect the soil from erosion and will also preserve soil moisture should we have a repeat of last year's growing conditions!


We intend to hold a field day this summer to demonstrate this technique, stay tuned for more details!!  
Winter-killed oats alternating with fall rye, January 31, 2017.




Building Agriculture Resiliency from the Ground Up! - March 16, 2017 - Yarmouth, NS

Thursday, February 16, 2017

Join Perennia specialist Rosalie Madden for this free workshop on building agriculture resilience from the ground up! Topics discussed will be soil health, cover crops, soil management, maximizing fertility, and the importance of organic matter.


Building Agriculture Resiliency from the Ground Up!
Thursday March 16, 2017
Rudders
96 Water Street, Yarmouth, NS
11:00 a.m. - 3:00 p.m.

Don’t be late, because we plan to cover a lot of ground!

Please contact Terry McKay at 902-638-2396 or Terry.McKay@novascotia. ca, or Gail Walsh 1-877-710-5210 (toll-free) to register by March 13, 2017.

Lunch is not included in the workshop but can be purchased on site.

Under the Covers follow up!

Wednesday, October 7, 2015

Due to room capacity restrictions, not everyone was able to join us at Under the Covers: Enhancing Profitability and Resiliency with Cover Crops, the workshop for farms of all types and sizes.  However, to help spread the good word, please find below the presentations and handouts from that educational day!

  1. David Blanchard - Why Cover Crops 
  2. David Blanchard - Meet the Cover Crops
  3. David Blanchard - Cover Crops at Pleasant Hill Farm
  4. David Blanchard - Cover Crop Economics
  5. Rosalie Madden - Mineralization of Cover Crops
  6. Dr. Nancy McLean - Alternative Cover Crops for Strawberry Rotations
  7. Additional cover crop resources
  8. Carolyn Marshall - Cover Crops Field Day Handout
  9. Jason Stuka - Aggregate Handout
Amy Sangster leading a discussion about novel cover crops and root morphology
Jason Stuka demonstrating soil structure and aggregate stability
Carolyn Marshall updating the group on recent research on green manures and no-till

Under the Covers: Enhancing Profitability and Resiliency with Cover Crops

Thursday, September 3, 2015

Cover crops are going to become increasingly important in the face of our changing climate.  Predictions for our region are that we are going to be facing more intense rainstorms with longer dry spells in between, something that we have certainly seen this year.

Intense rainstorms after a prolonged dry period often results in what is called overland flow; basically the water runs off the field in sheets and doesn't infiltrate the soil.  When this happens, soil often gets taken with the flow of water, causing erosion and exporting nutrients, resulting in economic loses to the farmer, and nutrient loading of our waterways.  Cover crops improve soil health and one of the ways that they do this is by increasing the permeability of the soil: instead of the water sheeting off the field, it infiltrates.  Cover cropping and good soil health will also help a crop withstand prolonged dry periods by improving moisture retention.

Please join us to learn more at Under the Covers: Enhancing Profitability and Resiliency with Cover Crops, a workshop for farms of all types and sizes, on Tuesday, September 15th in Room 214 at 90 Research Drive in Bible Hill, Nova Scotia.

9:00 AM     Registration/Coffee
9:15 AM     Welcome
9:30 AM     Why Cover Crops - David Blanchard
10:15 AM   Meet the Cover Crops - David Blanchard
10:45 AM   Online Decision Making Tool - David Blanchard
11:15 AM   Cover Crop Economics - David Blanchard
11:45 AM   Nitrogen Mineralization of Cover Crops - Rosalie Madden
12:15 PM   Lunch Provided
1:15 PM     Alternative Cover Crops for Strawberry Rotations - Dr. Nancy McLean
1:45 PM     Novel Cover Crops and Root Morphology - Amy Sangster
2:30 PM     Soil Health, Structure, and Aggregate Stability - Jason Stuka
3:15 PM     Green Manures and No-till - Carolyn Marshall
4:00 PM     Wrap up


To register please call Gail at 1-877-710-5210 (toll-free) or 902-678-7722 (local) by Wednesday, September 9, 2015.
 
A portion of the day will be in the field; please dress accordingly. 


http://perennia.ca/PDFs/Sept%202015%20cover%20crop%20poster3.pdf